Blue Fin Cava Brut Reserva Vallformosa

20.00
VAT included

The bouquet is very fine fruity and floral. Fragrant acid and dry. Very fine and elegant perlage. 18 months maturation. This cava is produced according to the traditional "Method Champenoise" and is on the fine yeast for 18 months. A cava with finesse and class.

Quantity

Data sheet

Gebinde
6er Car.
Produzent
Masia Vallformosa
Land
Spanien
Jahrgang
2017
Region
Penedés
Trinktemperatur
11-12
Traubensorte
Parellada
Parellada, Macabeo, Xarel-lo
Trinkreife
2018 - 2022
Passt zu
Apéritif: Oliven, Salame, Hartkäse
Inhalt
75 cl
Volumenprozent
12

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